People Have Been Cooking Incorrectly for Decades—Until Now!

Fresh produce is great, but what do you do when they aren’t fully ripe? A good way to delay ripening is to put them in a dark paper bag and fold it over. Air will not be able to get inside, and the product will last longer.

Give your fruit a little extra help in the ripening process by putting it in, the fruits will give off a special gas that speeds up the process. If you leave it in there for too long, it will go from being ripe to being rotten before you can blink.